~ Hemingway Daiquiri
Slush Machine Batch Recipe
• 1 bottle (64 oz) – Kelvin Grapefruit Slush Mix
• 1.5 L – Rum
• 125 mL – Maraschino Liqueur
• 2 gal – Water
• combine all ingredients & freeze in a slush machine
Blender Recipe
• 2 oz – Kelvin Grapefruit Slush Mix
• 2 oz – Water
• 1.5 oz – Rum
• 0.25 oz – Maraschino Liqueur
• 2 cups – Ice
• combine all ingredients & blend until smooth