~ Peach Punch

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Slush Machine Batch Recipe

• 1/2 bottle (32 oz) – Kelvin Tea Slush Mix
• 1/2 bottle (32 oz) – Kelvin Frosé Slush Mix
• 1.5 L – Whiskey (Rye or Bourbon)
• 250 mL – Peach Liqueur (or Peach Purée)
• 2 gal – Water
• combine all ingredients & freeze in a slush machine


Blender Recipe

• 1 oz – Kelvin Tea Slush Mix
• 1 oz – Kelvin Frosé Slush Mix
• 2 oz – Water
• 1.5 oz – Whiskey (Rye or Bourbon)
• 0.25 oz – Peach Liqueur (or Peach Purée)
• 2 cups – Ice
• combine all ingredients & blend until smooth