~ Strawberry Daiquiri

20170510_KelvinSlush_StrawberryDaiquiri.jpg
 

Slush Machine Batch Recipe

1/2 bottle (32 oz) – Kelvin Frosé Slush Mix
1/2 bottle (32 oz) – Kelvin Margarita Slush Mix
1.5 L – White Rum
250 mL – Strawberry Purée
2 gal – Water
• combine all ingredients & freeze in a slush machine


Blender Recipe

1 oz – Kelvin Frosé Slush Mix
1 oz – Kelvin Margarita Slush Mix
2 oz – Water
1.5 oz – White Rum
0.25 oz – Strawberry Puré
2 cups – Ice
• combine all ingredients & blend until smooth