Tropical Lemonade

 
 

Slush Machine Batch Recipe

Kelvin Frosé Blanc® Slush Mix 1 bottle (64 oz)
Vodka 1.5 L
Prickly Pear Powder 4 Tbsp
Water 2 gal

Combine all ingredients & freeze in a slush machine

Blender Recipe

Kelvin Frosé Blanc® Slush Mix 2 oz
Vodka 1.5 oz
Prickly Pear Powder 1 tsp
Water 2 oz
Ice 2 cups

Combine all ingredients & blend until smooth

 
 

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