Paper Plane

 
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Slush Machine Batch Recipe

Kelvin Citrus Slush Mix 1 bottle (64 oz)
Bourbon 0.5 L
Aperol 0.5 L
Amaro Nonino 0.5 L
Water 2 gal
Lemon Juice 0.25 L

Combine all ingredients & freeze in a slush machine

Blender Recipe

Kelvin Citrus Slush Mix 2 oz
Bourbon 0.5 oz
Aperol 0.5 oz
Amaro Nonino 0.5 oz
Water 2 oz
Ice 2 cups

Combine all ingredients & blend until smooth. Garnish with a lemon twist.

 
 

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